Poweredbywomen
0104


01
Ekaterina Bataeva, Volzhenka CEO


02
Masha Peugeot, Volzhenka COO


03
Masha Aptekar, head of mother company


04
Marina Novichkova, head of production of our European farms






Anewgenerationoftastemakers
Guided by a young and dynamic female CEO Ekaterina Bataeva, the all-female team at Volzhenka aims to transform perceptions of caviar for a new generation of tastemakers, highlighting its artisanal qualities as the ultimate Slow Food.
“We’reascommittedtoourcaviarasawinemakeristoexpressingterroir”
Ekaterina Bataeva, CEO






Advocatesforcarefulconservation
"We’re a small family business with decades of experience breeding and preserving the unique sturgeon species to produce the most exquisite caviar, real advocates for its careful cultivation. We’re as committed to our caviar as a winemaker is to expressing terroir, and we want people to experience our caviar’s wild tastes and subtleties whether au naturel or with any variety of pairings.”

