A mother-of-pearl spoon is made of the beautiful, iridescent material found inside the shells of certain mollusks. It has a distinctive shimmer and comes in a variety of colours, from white to pink and purple. It has traditionally been favoured by taste connoisseurs for its ability to maintain the temperature and texture of the food being served and for its ability to not alter the taste of the food. When you serve Volzhenka caviar on a mother-of-pearl spoon, you can be assured that you are experiencing the best of what our sustainable caviar has to offer. Our spoon is crafted from natural materials, allowing you to enjoy the delicate shades of the texture as you savour each luxurious morsel. Mother-of-pearl does not conduct heat like metal does, so it preserves the temperature and texture of your caviar. And, unlike silver, it does not introduce any metallic taste to the experience.