Russian Oscietra V20

Russian Oscietra V20

From $126,00

Quantity

Russian Oscietra V20 is defined by its rich and enduring flavour, with subtle overtones of hazelnut.

The Russian Oscietra V20 sturgeon eggs measure 3mm in diameter and are recognised by their distinctive golden tones. It takes up to twenty years for Russian Oscietra V20 sturgeon to reach maturity, and they’re only harvested in the coldest months of the year.

HOW TO CONSUME CAVIAR

Volzhenka’s fine caviar should be served, then savoured, straight from the fridge.

 

Take a small mother of pearl spoon (a silver one tampers with the taste) and allow the elemental avours of the wild Caspian Sea to explode in your palate. In Astrakhan, we believe that the beauty and purity of our exceptional caviar is only covered up by accompaniments such as chives and creme fraiche.

 

Instead, to extend your enjoyment, consume our caviar on warm white buttered toast, or smothered onto large traditional Russian blinis, rolled like pancakes, together with a glass of cold champagne.

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